1 Saison
22 Épisode
Julia and Jacques Cooking at Home - Season 1 Episode 14 Épisode 14
Perfectly roasted chicken says Julia, is a tell-tale of a really good cook. Here are three ways to perfectly roast a chicken. Whether whole rack-roasted or trussed and stuffed under the skin with a savory shallot sauté, or butterflied and roasted with a delicate spice rub, each has a crispy golden brown skin and juicy meat that say, "Hmmm! Great chicken!"
- An: 2000
- Pays: United States of America
- Genre: Documentary, Reality
- Studio: PBS
- Mot-clé: cooking, cooking competition, home cooking
- Réalisateur:
- Jeter: Julia Child, Jacques Pépin