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Trails to Oishii Tokyo - Season 2 Episode 15
Our focus this time is sesame. It's an indispensable part of Japanese cuisine, making the country a leading consumer. Whether used as-is, roasted, ground, or processed into oil, the Japanese have developed numerous ways to enjoy the savory aroma and texture of sesame seeds. They're also a key ingredient in Shojin Ryori, or vegetarian meals prepared for Buddhist monks. Discover the large role that tiny sesame seeds play.
- Năm: 2024
- Quốc gia: United States of America
- Thể loại: Documentary
- Studio: NHK WORLD-JAPAN
- Từ khóa: fish market, food, farming, japanese cuisine, cuisine, food culture, wholesale market, comfort food
- Giám đốc:
- Diễn viên: