5 സീസൺ
62 എപ്പിസോഡ്
Martha Stewart's Cooking School - Season 3 Episode 6
Martha shows you how to make a fabulous Paella that’s brimming with tender chicken, pork, seafood and vegetables. Next she demonstrates one of her favorites: Stuffed Peppers with fluffy rice, pine nuts, raisins and herbs cooked on a bed of tomatoes. Then Martha makes Persian Rice — fragrant Basmati cooked on top of thinly sliced, buttery potatoes.
- വർഷം: 2017
- രാജ്യം: United States of America
- തരം: Talk
- സ്റ്റുഡിയോ: PBS
- കീവേഡ്: cooking, culinary arts, martha stewart
- ഡയറക്ടർ:
- അഭിനേതാക്കൾ: Martha Stewart