4 Ràithe
51 Episode
Ms. Lucy’s Classic Cajun Culture & Cooking - Season 7 Episode 8
Lucy’s a motorcycle mamma when she visits Small Fry Fish Farm to see how prawns are grown and harvested. Then Chef Hans Karrodi from Monroe gives Lucy a hand in the kitchen. Lucy’s “Menu for Today” is Prawns in Pasta, Sautéed Shrimp, Asparagus à la Thibodeaux, 5-Cup Salad à la Jodie and Cheesecake à la Nelda.
- Bliadhna: 1970
- Dùthaich:
- Seòrsa: Documentary
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