6 Sezono
115 Epizodo
Trails to Oishii Tokyo - Season 5 Episode 8 Epizodo 8
Yuba is the thin film that forms when soymilk is heated. It's rich in protein and nutrients and is essential in Buddhist cuisine. We visit temple-filled Kyoto, where yuba has long been a prized ingredient used in everything from high-end cuisine to home cooking. We visit a yuba producer founded over 300 years ago to discover how it's made, and enjoy yuba dishes at a world heritage temple and traditional Kyoto restaurants. In Tokyo, we see how yuba can be used in even French cuisine.
- Jaro: 2024
- Lando: United States of America
- Ĝenro: Documentary
- Studio: NHK WORLD-JAPAN
- Ŝlosilvorto: fish market, food, farming, japanese cuisine, cuisine, food culture, wholesale market, comfort food
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